Description
- Sambar Powder uses good quality of spices as ingredient
- Sambar is light on stomach and really nutritious as well
- Sambar can be served with dosas, uttapam, idly, vada and rice
- No onion garlic
- Suitable for vegetarians
Description\n\nAachi Sambar Powder has a right blend of spices that one need to make Sambar. It\'s a blend of handpicked quality spices like coriander, red chilli powder, Bengal gram dhal, turmeric, cumin, fenugreek, pepper, compounded asafoetida, garlic, salt and curry leaves. It\'s prepared using traditional methods. Both tangy and sweet Sambar