Description
- 100% HANDMADE PICKLE: Aamra Heeng Nimbu Pickle is 100% handmade from fresh sliced fresh lemons with red chilli and heeng by the women of Nari Shiksha Kendra
- PRESERVED IN BARNIS: Our salty, spicy, tangy and fiery pickles are traditional recipe from Rajasthan. They are preserved in earthen jars or Barnis. It is a much-loved traditional Indian side-dish that is easy to store and convenient to use
- INSTRUCTIONS: Keep the jar in a cool dry place; Please use a dry spoon to serve. Shelf Life: 12 Months from date of packaging. We take care that products sent out are from the freshest batch
- THE PERFECT INDIAN SIDE-DISH: Combines well with all indian meals. Serve with curd rice. Pack into tiffins.
- NO ARTIFICIAL PRESERVATIVES Lemons (77%) Salt, Red chilli powder (2%), Onion Seed (Kalonji), Asafoetida (Heeng) (0.25%), Mixed Spices Net Wt. 190g (Packed in glass Jars)
Aamra homemade traditional heeng nimbu pickle, no preservatives, oil free 190gm, spicy, zesty & tangy | chunks of lemon spiced with red chilli, heeng and onion seeds. Tangy & fiery | sliced raw mangoes with red chilli and heeng. Oil free preserved in barnis (earthen jars) no artificial preservatives handmade serve with all Indian meals, add to dals and curries and use it to spice up your green chutney!.