Aarafh Traditional Kashmiri Masala Tikki, Vaaer Masala 200g Grams, Ready to Use Tadka Masala image-1

Aarafh Traditional Kashmiri Masala Tikki, Vaaer Masala 200g Grams, Ready to Use Tadka Masala image-2

Aarafh Traditional Kashmiri Masala Tikki, Vaaer Masala 200g Grams, Ready to Use Tadka Masala image-3

Aarafh Traditional Kashmiri Masala Tikki, Vaaer Masala 200g Grams, Ready to Use Tadka Masala image-4

Aarafh Traditional Kashmiri Masala Tikki, Vaaer Masala 200g Grams, Ready to Use Tadka Masala image-5

Aarafh Traditional Kashmiri Masala Tikki, Vaaer Masala 200g Grams, Ready to Use Tadka Masala image-6

Aarafh

Aarafh Traditional Kashmiri Masala Tikki, Vaaer Masala 200g Grams, Ready to Use Tadka Masala

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Description

Red Chilli, Shallot Paste, Fresh Garlic Paste, Seven Spices, Salt & Edible Oil
Masala Tikki known as Vaaer in kashmiri is abundantly used in kashmiri kitchen. In fact this Vaaer reflects and represents the essence of kashmiri cuisine Aroma
Masala Tikki which comes in the elegantly designed packaging with fascinating fragrance, pleasant flavor and amazing coloring strength direct from Kashmirs home cooking tradition.
The wholesome Masalas (spices) are ground individually, and then are mixed together in appropriate proportions to make it a proper proportion of complementing flavor

A thick spice paste based on Kashmiri chilies grown in Sun sodden valleys fed by natural waters of the Himalaya, with shallot, ginger and other selected spices and edible oil, locally referred to as WAR is a complete spice for any Vegetarian and Non-vegetarian mouth-watering preparations like, Rajma, Chole, Shahi Paneer, Dham Aloo, Kadhai Chicken, Tandoori Chicken, Mutton handi, Rogan Josh, Korma and many more. Being oil-based Masala Tikki has a good shelf life of about 12 months. The spice mix is 100% vegetarian and therefore can be used by both vegetarian and non-vegetarian food lovers. The spice can also be used as a taste enhancer in already cooked preparations.