Description
- Weight : 500 grams (100grams x 5 Nos)
- Used in many curries and gravy
- Bedekar is one of the most trusted brands in India. Their recipes are loved by one & all because of the genuine recipes and superior quality
- A traditional Maharashtrian cuisine with aromatic spices that lend a subtle sweet aroma without hints of pungency or heat
- Used for making Bharli Vangi (stuffed brinjals), masale bhaat, tondli bhaat (spiced ivy gourd rice), Dal Amti (Maharashtrian dal made from pigeon pea lentils), matki usal, bharli bhendi & katachi amti (gravy served with puran poli etc.)
- Can also be used as a seasoning alternative in rotis, thalipeeth, bhaji etc.
- ingredients: Byadgi Cillids in Byadgi Mirchi,In goda Masala-Coriander,Coconut,Salt,Sesame,Seeds,Shahjeera,jeera,black store flower,Bay Leaf,clove,Cinnamon ,in Kanada Lasun - Onion,Chilli,Garlic,Coriander,Coconut,Sesame Seeds,Oild,Salt,Whole Garam Masala,Ginger
- Enjoy .
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Goda masala is famous in western part of India for making spicy masala rice or any vegetable curry. It is a perfect masala for many Maharashtrian food. Try this Goda Masala from Bedekar! Vegetarian | Best Before 90 Days From Date Of Packing | Store in an Airtight Container