Description
Potatoes contain important nutrients, even when cooked that can benefit human health in various ways.
Potatoes are packed with vitamins and minerals.
Potatoes are a good source of antioxidants. It provides important nutrition for humans.
The low protein and fat/lipid content of potato powder has a positive influence on taste, odour and colour making it a flexible ingredient in many food products,
It also have high water binding capacity which measured through its high viscosity, is very useful in snacks and bakery products.