Description
- Potatoes contain important nutrients, even when cooked that can benefit human health in various ways.
- Potatoes are packed with vitamins and minerals.
- Potatoes are a good source of antioxidants. It provides important nutrition for humans.
- The low protein and fat/lipid content of potato powder has a positive influence on taste, odour and colour making it a flexible ingredient in many food products,
- It also have high water binding capacity which measured through its high viscosity, is very useful in snacks and bakery products.
Potato Powder :- Potatoes contain important nutrients, even when cooked that can benefit human health in various ways. The iron, phosphorous, calcium, magnesium, and zinc in potatoes all help the body to build and maintain bone structure and strength. Potatoes are a good source of antioxidants. Potato powder is most often used as an ingredient in manufactured bakery foods.