- USAGE: Can be used in Tea , coffee, side dish to idly, dosa, chappathi, puttu etc. Kids love to eat it
- AVOID MILK CURDLING: First, boil milk and allow it to cool. Second, add palm jaggery syrup to tea/coffee and keep the extraction separate. Now add milk to the hot extraction, in this way milk curdling can be avoided.
- HEALTH BENEFITS : Palm jaggery is rich in vitamins so it helps in digestion, boosts energy, is a good laxative
- NUTRITIONAL CONTENT : The potassium content in palm jaggery helps to reduce bloating and water retention
- STORAGE: Store in refrigerator and not outside
Shipping and Returns
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