Description
- Palm jaggery is made naturally and is a rich source of minerals and vitamins. It would have a dark chocolate taste
- It is rich in Iron, Consuming regularly is good for Health
- Jaggery is called gud in hindi and gives a cooling effect to the body
- Our jaggery is processed organically.Prevent free radicals which is a reason for skin ageing
- Pure Palm jaggery will be very soft and could break into smaller pieces. Once cut Palm jaggery melts if kept in open. So consume them within 2 to 3 months.
BSD Organics Palm Jaggery / karupatti vellam benefits are: Palm jaggery is made naturally and is a rich source of minerals and vitamins. It would have a dark chocolate taste.It is rich in Iron, Consuming regularly is good for Health.Jaggery is called gud in hindi and gives a cooling effect to the body. Our jaggery is processed organically.Prevent free radicals which is a reason for skin ageing. Palm jaggery is an alternative to sugar and is used in various food preparation and desseRT making. The colour of palm jaggery varies from brown to dark brown depending on place of origin and processing done. Shelf life: 3 to 4 months. Pure Palm jaggery will be very soft and could break into smaller pieces. Once cut Palm jaggery melts if kept in open. So consume them within 2 to 3 months.