Description
- Cardamom, also popularly known as Elaichi in India, considered as the queen of spices being the most flavored and most used spice in the kitchen.
- whole best quality natural cardamom big size elachi
- Cardamom has a strong, unique flavour and aroma which is intense and unique
Cardamom, the queen of spices. Cardamom has a strong unique taste and intensly aromatic,used for flavouring food and drink and as medicine. Cardamom also known as bold is best in the yield It is a powerful immune booster, fights free radicals and prevents aging. It heals digestive illness,reduce hypertension, relive head ache, provide glowing skin, fix all skin problems through its antimicrobial action, strengthen weak hair. Green Cardamom helps protect scalp from infections like dandruff and a good reservoir of vitamins and minerals especially vitamin C. The shelf life is 12 months if stored in cool and dry place. Cardamom is one of the worlds very ancient spices. It is native to the East originating in the forests of the Western Ghats in southern India, where it grows wild. The ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. Cardamom is an expensive spice, second only to saffron. It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom. However, it is only Elettaria cardamomum which is the true cardamom. Cardamom comes from the seeds of a ginger-like plant.