Description
- Amaranth isnt really a grain its a super grain as it is gluten free
- Rich in fibre and protein, anti-inflammatory
- Packed with natural proteins, Cleaned and hygienically packed
- The grain provides lots of fiber to the body and micronutrients. It also remits inflammation, reduces cholesterol levels, and weight.
- Amaranthus flour chapattis are super soft and loaded with highly nutrition. It is high in several antioxidants and super food for dieting.
Amaranth flour is derived from the seeds of the amaranth plant. It has grown in popularity because it is gluten-free, rich in fibre and protein, anti-inflammatory, packed with natural proteins, processed, cleaned and hygienically packed. Maximum Shelf Life: 6 Months