Description
- No preservatives, No Additives, No Added Color, Natural Aroma and Taste
- Clove is a culinary herb cum condiment, which is bitingly pungent, sweet in a way but full of fragrance.
- Remedy for tooth ache
- Cloves are an excellent source of manganese, a very good source of vitamin K and dietary fiber, and a good source of iron, magnesium, and calcium
- Used in a wide variety of cusines and traditional remedies
cloves are dried flower buds from the clove tree. They are a popular spice that people use in soups, stews, meats, sauces, and rice dishes. People have used cloves in cooking and traditional medicine for many years. They will bring a warm, distinctive flavour to desserts, curries or chutneys. You can also simmer whole cloves in boiling water for 510 minutes to make a soothing cup of clove tea. Cloves are delicious and may provide many important health benefits.