Description
- 100% Natural Herbal Sugar Free - Zero Calorie, Zero Carb, Gluten Free
- Other name: candy leaf, paraguayan sweet herb, sweetleaf.botanical name: stevia rebaudiana (Bertoni) bertoni
- Useful in helping diabetics satisfy sweet urges
- Stevia is the best substitute of refined sugar. Unalike other sweeteners it does not contain any artificial sweeteners and chemicals like Aspartame, Sucralose and Lactose.
- Pure vegetarian product
Stevia leaves are a plant which is exceptionally sweet in nature and does not the increase of glucose, thus is utilized by numerous diabetic patients for improving their dishes. Utilize new stevia leaves as sugar in refreshments, for example, tea and lemonade, sauces or use it nourishments as a sweet and eatable enhancement. Additionally, stevia imparts zero calories to the diet hence is also used by many people as a replacement for sugar. How to Use Stevia Leaves? 1. Use dry stevia leaves to make a powdered sweetener. 2. Fill a blender, food or coffee grinder to half full with dry leaves and process at high speed for a few seconds. 3. Store the powdered sweetener in an airtight in an airtight container. 4. Use the powder in recipes that need sweetener, but make adjustments in the amount used due to its dense sweetness. 5. A general rule of the thumb is that 2 tablespoons of Stevia powder equal 1 cup of sugar.