- BIO FORTIFIED - Our Flour is made using bio-fortified colored wheat developed by the National Agri-Food Biotechnology Institute (NABI).
- NUTRITIONAL VALUE - Black Wheat Flour is highly nutritious, rich in Anthocyanins. Anthocyanins are kind of Anti-oxidants and have anti-inflammatory properties. Generally, they are found in berries, grapes, raisins, etc.
- A NON-GMO product, Black Wheat Flour is an excellent option when it comes to the health benefits it provides, including fiber, protein, and fewer carbohydrates.
- RECIPES - Wheat flours are the foundation of absolutely everything. From Roti to Parathas to Cakes, pastries, momos, pancakes, and many more dishes, they are used everywhere.
- STORAGE: Store in an air-tight container in a cool, dry place to avoid moisture contact. Refrigeration is also an option to maintain shelf life.