Description
- 1 percent pure wheat
- It can be used for making pastries, bread, naan, tandoori roti, bhatoora and many sweets
- high gluten, iron & vitamin content
Finely milled from whole wheat, Samrat Maida is an all-purpose flour ideal for making a host of delicious bakery products. Its high gluten, iron & vitamin content make it the ideal choice for making naans, parathas, pastries and biscuits which simply crumble in your mouth while eating. Be sure to bake your kid a fluffy birthday cake with Samrat Maida, we guarantee it will bring all the little ones together in a perfect circle.