Description
- Black pepper
- valmilaku
- milaku
- tailed pepper
- Kabab Chini
- Shital Chini
Cubeb or kabab chini is a spice that finds a place in many Indian cuisines. It is often used for its special flavour to spice meat and vegetable dishes, soups and sauces. It may be substituted for pepper in spice mixtures flavouring sausages, gingerbread and spiced biscuits. Material features:Vegetarian
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