Description
- It is a vegetarian product.
- It is 100% Natural.
- There are no added preservatives and no artificial colors.
Parmotrema perlatum, commonly known as a black stone flower or kalpasi, is a species of lichen used as a spice in India. Typically used in meat dishes like nahari (Paaya), Bombay biryani, Goat meat stews, it is also used in vegetarian dishes. It is one of the ingredients in East Indian Bottle Masala, used for cooking Meats, fish and vegetables.