Description
- Zizer Srilankan cinnamon packed in a premium zip lock pouch, to retain it\'s freshness and for ease of storage
- Srilankan cinnamon is considered the finest in the world and hails from Sri Lanka. It can be used in baked goods, desserts, and drinks to add savory flavour to dishes. Try using cinnamon in coffee, tea, baked goods, yogurt, on fruit or in oatmeal instead of adding extra sugar.
- Srilankan cinnamon is fine sources of some minerals like manganese. It is also excellent sources of dietary fiber, iron and calcium. It is light weight, fragile and easy to break. Ceylon cinnamon looks thin and has a texture of paper type bark that rolled into some multiple layers.
- Store in a cool, Dry Place in an airtight container and preferably refrigerate after opening.
Srilankan Cinnamon also called as true cinnamon is the most exquisite and sought after variety among all the variants available of this particular spice.It is the naturally dried inner bark of a tree grown in the hills of Sri Lanka, and handcrafted with lots of skill. Given the unique aroma and rich flavour it infuses into anything that it is added to, it is no wonder that it is positioned right at the top. However, getting your hands on the right product amongst the wide variety of lookalikes can be quite a task. We at ZIZER, source our product directly from the cultivators in the originating country, keeping in practice the best of hygiene and quality checks. This premium product is then packed to convenience, in resealable packets to ensure safe and easy transport and storage.